2 cups all-purpose flour
1 teaspoon baking soda
3/4 cup butter,softened
1 cup sugar
1 teaspoon vanilla extract
2 eggs
1-2/3 cup peanut butter chips
2/3 cup peanut butter
Directions:
Heat oven to 375°F.Stir together flour, baking soda and salt. Beat butter, granulated sugar, brown sugar and vanilla in large bowl with mixer until creamy. Add eggs; beat well. Gradually add flour mixture, beating well. Stir in peanut butter chips. Drop by rounded teaspoons onto ungreased cookie sheet. Bake 8 to 10 minutes or until lightly browned. Cool slightly; remove from cookie sheet to wire rack. Cool completely.
